but overall the recipes were very manageable. It was an incredible experience! All of our products are sourced locally where possible and from the Abruzzo and Campania regions of Italy. Francesca was a fabulous teacher. 12 reviews #725 of 2,409 Restaurants in Calgary $$ - $$$ Italian International. Fantstico My 10 year old daughter and I Loved it. Real Buffalo Mozzarella from Campania region of Italy, wood-fired roasted San Marzano cherry tomatoes, extra virgin olive oil, torn basil leaves and slices of Parma ham. I messaged Francesca to see if she could tailor her class to be vegan and she did, and it was incredible! She was also very friendly and easy to chat with. "We're a little under the table with the fact that we essentially have a full separate menu outside of pizza," says Monteverde. Chef Francesca was amazing! Absolutely wonderful time! Find the perfect rustic italian restaurant stock photo. Calgary, Alberta The food and company with outstanding. We are proud to know where our food comes from and share it with you the same way our parents and grandparents were when they happily fed their family and local diners. The class took place in Chef Francesca's kitchen in her apartment in Santa Monica. Reservations are not required. WE HAVE CREATED THESE TWO PIZZAS COMBINING THE VERY BEST INGREDIENTS FROM ITALY AND IRELANDWE HOPE YOU ENJOY OUR NEW CREATIONS. The pricing is a notch up too but totally reflected in the atmosphere, quality and service. Chef Francesca took the time to answer questions, was pleasant to talk with, I would recommend her class to anyone. Baked vanilla creme mousse served with fruits of the forest. We also tried her delicious gelato at her store and loved the peanut butter and Nutella! astutely clean, and well-organized. All dishes were super delicious. I was a little timid about it being in her home at first, but it really didnt matter once we were there. We are surrounded by food and wine in our familys restaurant. she was great about answering questions and we really enjoyed the interactive experience. Please do NOT email us to place reservations. It was a great experience, Francesca is an effective teacher and talented chef, and a blast to hang out with as well! And she used a secret ingredient in her ravioli that I don't want to give away here, but that has to be tried to be believed. It was a perfect date night. I would recommend her class to anyone. Highly recommend Francesca. gourmet italian party catering. Learning and socializing with a very talented native italian was fun and inspiring. She was very friendly and quite informative of tips and tricks to do while preparing these dishes and dishes with similar ingredients. The food was excellent. Our flatbread topped with chicken, bacon, tomato, onions, ranch and cheese, baked until crisp and delicious. With the desserts, we rolled out of there very satisfied. Food is the bond that binds us all. Extra virgin olive oil base, real Italian mozzarella, San Marzano cherry tomatoes, slices of Parma ham and parmesan shavings topped with fresh rocket leaves. Personally we prefer the type of clsss where you get to do everything 100% on your own so I was a bit disappointed to find it cozy meal doesnt do it that way but Francesca more than made up for it. We would definitely book again with family and friends. The Bistro CPS Headquarters (Westwinds Cafeteria). I can't even put into words how delicious it was - easily the best pasta sauce I've ever had in my life. Francesca is a great chef and very friendly person. Thank you and we will definitely be back. 4 to 9 pm Highly recommend! 2626 23rd St NE, Calgary, Alberta T2E 8L2 Canada +1 403-281-7270 Website Menu. Save. The food was incredible! Shaken and strained into a Martini glass, chocolate sprayed and bean garnished. Another couple canceled, so my boyfriend and I had a private class. She was fun to be with and the food was wonderful. Ive never done anything like this before and Francesca was perfect for beginners like me! We had an awesome time with Francesca! She is delightful and thought of all the little details to make the evening perfect. The best Cozymeal experience I've ever had. We are definitely going to book another class with her in the future and will be recommending this class to all our friends. She welcomed us into her home, and walked us through how to make an amazing Italian meal start to finish. We will be back for some of her other classes. The food was hot, fresh, and artfully presented. We really enjoyed the class and will definitely return for more. We brought our own wine and learned how to make pasta, and the food was absolutely delicious! PATRONO creates authentic, expertly-prepared food served in. May 5, 2021 - Explore josh smith's board "rustic italian restaurant" on Pinterest. Chef Francesca went very slow and showed us how to perform each part of the recipe. Our group had novice cooks and experts and we all loved it. Very passionate about her craft, wonderful teacher and an individual with great patience (over my terrible cooking ability). But, it ended up working really well for us. The complete class was very authentic: The meal was delicious! I highly recommend this experience. Thank you very much Chef Francesca. It was as if we were spending our time with a friend who knew how to cook and chit chatted with us the whole time. Buy a gift card. Just Cooking Rustic Italian, Casual Dining Italian cuisine. It was the highlight of our weekend trip to LA. Small Plates Delicious appetizers to begin your meal. You will NOT be disappointed when booking a class with Francesca. And the class was very informative and fun! She was so helpful and very insightful. From Her welcoming home to setting the month with perfect fmusic she made it an amazing experience. Very warm, friendly and made things super easy to follow. Chef Francesca was very accommodating when I asked if we could do shrimp and scallop risotto (my wife's favorites), and it turned out very good. Also, you can bring your own wine to drink throughout the class! I had such a great time with her and my girlfriend and the food was amazzzzzinnnnggg!!!! We already cannot wait to book our next meal! Such a unique and fun event that I couldn't recommend it enough. Chef Francesca is a star we are now making homemade pasta at home ! Search from Rustic Italian Restaurant stock photos, pictures and royalty-free images from iStock. Just wow! From the size of the portions, to the hands-on approach, to the personal experience Francesca gave us, we had such an amazing time. Chef Francesca is extremely charming, engaging, knowledgable. Closed Monday, Tues. through Sat. We enjoyed her class and her hospitality. Sign up for emails about special offers, recipes and more. Our 3 pasta dishes were incredible and it's amazing to think we had something to do with their creation. At Pastina, we believe in providing the utmost authentic Italian cuisine. Save. Francesca allowed us to try some of the flavors of her hometown in Sardinia and didn't laugh too hard at my attempt to mirror her pasta folding skills. Highly recommended. We highly recommend her class! Absolute Vodka, Kahla, Sugar Gomme, Espresso, House-made Vanilla Gomme. We had a really fun time learning how to make pasta, panna cotta, and other other authentic Italian cuisine. Our evening with Chef Francesca was so enjoyable and SO delicious! I would definitely cook with her again. We have sent a request to your sales rep and they will be in touch with you soon. This experience was great! Food is the bond that binds us all. :). Authentic Made-from-Scratch Italian Cuisine At Pastina Rustic Italian Kitchen in Mentor, Ohio, our mission is to create memorable dishes prepared with fresh local ingredients and serve them in a truly inspired setting. The original opening date of Nov. 19 had to be pushed back. We enjoyed ourselves tremendously. We had the best time! Italian food is good at this place. Recommend hitting her gelato shop Dolcenero on Main Street after the class. Pan-seared swordfish with olives, capers, pine nuts and lemon at Trattoria Sofia, a new Italian restaurant from Berg Hospitality Group at 911 W. 11th. My girlfriend and I really enjoyed her class and how nice and relaxing it was. So much fun! The culurgiones were stuffed with a potato, sage, and butter mixture. I highly recommend this experience! click here. We will strongly recommend chef Francesca as she is a very kind, patient and experienced chef! We had an awesome time. Prosciutto and Burrata With Herbed Flatbread Born and raised in Sardinia, Italy, Chef Francesca discovered her passion at a young age. Portions were large, and we each took a box home. Romanos Rustic Italian. My partner and I are both vegan and had a surprisingly difficult time to find a vegan tailored cooking class option. Menu Small Plates. The homemade pasta was unbelievable! Each one that I made didn't look quite so artfulbut they still tasted wonderful just the same. The menu was exquisite, her home was adorable and we had so much fun learning about her cooking methods and getting to know her. Toasted bread with garlic, scented tomatoes and fresh basil. Email us with questions about catering, booking private events, or other miscellaneous inquiries. Francesca was so warm and welcoming and made the entire experience completely memorable! It was the perfect Sunday! Sign up to receive exclusive deals, recipes, tips and our newsletter straight to your inbox. Everything was delicious especially the panna cotta! It was an amazing experience learning to cook an authentic Italian food from scratch. Zafferano is the original Italian rustic trattoria, seamlessly transported to Belgravia. A must do. La Cicala e La Formica: Rustic Italian Restaurant - See 803 traveler reviews, 163 candid photos, and great deals for Rome, Italy, at Tripadvisor. Francesca made my grandson Alex I feel welcomed..it was very inspirational and the food was totally delicious! RUSTIC POTATO WEDGES 3.95 Italian Rosemary Potatoes 4.95 Pasta SPAGHETTI BOLOGNESE 10.95 Minced Irish beef cooked in a traditional classic Italian sauce served with Rustic home-made pasta. With that being said, the course was very informative and practical. Chef Francesca was an incredible host and teacher. Would definitely recommend this to anyone looking for an intro to pasta making or just as a special date. She was patient with our questions and very willing to provide as much guidance as we needed throughout the pasta making process. Her authentic Italian accent, authentic Italian dishes, made for a magical evening for me and the girlfriend. Disaronno, Fresh Lemon, Demerara Arab Syrup, Angostura, Egg White. Clonakilty black pudding, crispy pancetta, mixed wild mushrooms, tomato sauce, Fiore Di Latte mozzarella, basil leaf and garlic. Email your questions or orders to rusticbakerycatering@gmail.com. My girlfriend and I had never attempted to make pasta prior to this class, but really no experience is needed because the course is easy enough to understand. Chef Francesca was AMAZING! We had so much fun and the food was incredible! It was a great first experience in an intimate setting. Our online market remains open for orders. I was expecting to be more involved, was expecting more interaction. His signature dishes include elk tenderloin, risotto with wild quail, salciccia cacciatore, veal caprese and buffalo shank osso buco. Literally. Eclipse Bistro, RedFire Grill & Steakhouse, Capers & Lemons Italian, El Camino Mexican Kitchen, Taverna Rustic Italian - Newark, and Taverna Rustic Italian - Wilmington! Choose from Rustic Italian Restaurant stock illustrations from iStock. Chef Francesca was awesome. While we are proud of our Italian sourcing, we also curate from local farmers and vendors. The fettuccini was topped with a brie fondue sauce with mushrooms, nutmeg, walnuts, and speck (smoked prosciutto). our 8 cut pizzas are baked in an italian stone oven at 775 degrees. How is Alena Rustic Italian restaurant rated? The food isn't nuevo cutting edge but it is classical in taste and feel. Chef Francesca was darling and an excellent teacher. Thank you for signing up for our mailing list. She was a great teacher and incredibly knowledgeable about the food we prepared. My husband and I had such a wonderful time learning from Chef Francesca! Be well and stay safe. Thank you Francesca! Cover it with plastic wrap. Thank you. Absolutely wonderful experience!!! Chorizo sausage, tender spinach leaves with wood-fired roasted mushroom tossed in our homemade fettuccine pasta in a creamy white wine sauce sauce garnished with goats cheese pieces. We were involved in all aspects of the cooking and the food was delicious! Lemon Zest-infused Jameson, Egg White, Sugar Gomme, Angostura. Chef Francesca was a fantastic teacher and has an amazing personality. Chef Francesca was absolutely wonderful! We dropped in for our usual light dinnersplit a couple appetizers. Thank you and I look forward to trying this again with her as well trying to make it on my own from scratch! Try our range of homemade pastas with authentic Italian sauces. Sun. Call to place a reservation for dinner or special events (Cooking Class, Jazz Night, Wine Pairing Dinner). By signing up, you agree to Cozymeal's current Terms of Use and Privacy Policy. Service was fantastic and the kitchen was spotless afterward. Chef is warm, friendly and very funny. 10/10 would recommend this cooking class experience. My boyfriend and I were so impressed with her professionalism and friendliness, and of course, the our meal! Dont forget to specify any food/diet preferences you may have when booking! She hosted the class in her home, which meant there was limited space for us to help out in the process. The dinner was of course delicious! Enjoyed every bite! Her kitchen is well-appointed. Chef Francesca was a true delight and a fantastic chef. The ravioli was stuffed with a decadent three-cheese filling and paired with a fresh tomato and basil sauce. Private at Rustic is the perfect place to celebrate your next big event, whether that's a birthday, anniversary, a new product launch, press reception of a company night out. Most guests recommend trying good grilled pineapple, mint chocolate and strawberry ice cream. Rustic Italian in New York City. We had so much fun with Francesca. Just 2 days later I received all recipes as request, fabulous ! 10 out of 10! Details PRICE RANGE $12 - $25 CUISINES Italian, Pizza Special Diets Vegetarian Friendly, Vegan Options, Gluten Free Options View all details meals, features Location and contact 9354 Mentor Ave, Mentor, OH 44060-6400 Website +1 440-255-3117 Improve this listing Reviews (170) Write a review We loved it! Chef Francesca and this class was awesome! if we lived closer we'd be tempted to have her cook for us all the time!! Definitely plan to do another class with her!! We are looking forward to cooking with her again very soon! Francesca was great! Amazing experience and nothing but positive energy and much more then expected. Chef Francesca was a wonderful host on a flavor adventure. Thank you again! Catering - Rustic Italian Four-Course Banquet. We had a wonderful time learning how to make pasta, and had some amazing food. The experience and the meal were beyond amazing! Get menu, photos and location information for Rustic Italian in Melbourne, VIC. Her apartment is very comfortable and welcoming. Cooking with Francesca was like being right back in Italy, only this time we got to visit a friend in their home. Would highly recommend to anyone! Aperol, Hendricks Gin, Lemon Juice, Prosecco, Twisted Orange Peel garnish. We truly enjoyed ourselves and the food was amazing! We had a wonderful time and learned so much! Chef Francesca was amazing with the Italian desserts she had lined up for us. We did fetuchinni carbonara, salad, the plate with cheese and parashuto was tasty as well. She also topped off the night with espresso and chocolate. Great Italian American restaurant in suburban Cleveland. Discover Our Rustic Menu In A Relaxed Atmosphere With Exceptional Service. Delivery & Pickup Options - 432 reviews of Modo Mio rustic italian kitchen "When it comes to all natural, homemade, Italian cuisine Modo Mio really hits the mark. We had a wonderful experience and cant wait to have another class with Chef Franchesca. Many Thanks, Francesca :). Chef Francesca was very welcoming, she had great stories, and the food was just perfect. Francesca was super patient with all of our questions and encouraged us to do a lot of the work. We are sure to come back for another class with her. I can't recommend Chef Francesca highly enough. Chef Francesca is awesomehad an authentic taste of Sardinia and morea humble welcome to her kitchen made us feel right at home. Tasting the food explains why. Great vibe. A+++. Well definitely look to experience this again. Learn More What People Say Customer Reviews First time eating here. Contact Us. Now Offering Beer and Wine. T2E 8L2. My boyfriend and I had a great time. What a great time! Thanks Francesca! I have no regrets and the up most adoration for her cooking. My husbands chicken marsala was delicious, especially the root vegetables. - Francesca having grown up in Sardinia still having a strong and charming Italian accent - the class taking place in her kitchen MORE PHOTOS. Highly recommend! Check out our location and hours, and latest menu with photos and reviews. 2,901 people follow this. This was perfect. Thank you, Francesca! Francesca was excellent! We assumed the food would be delicious, but were absolutely blown away by ALL OF IT. Firstly, her home was just the type of environment you'd want to walk into, truly a chef's home, it was warm, invited and featured many of Francesca's favorite dishes on the walls, not the mention the wine bottle mural she and Paolo made with wine corks, it was very cool. The pasta was amazingly tasty and Chef Francesca was so lovely! World. We make our own pastas, and every day our chefs prepare the dough for our authentic wood fired pizzas, cooked in our wood burning stove imported from Italy. I was so pleased with our experience. Francesca was great! Not only was it a delicious 4-course meal, but easily one we could all make ourselves. I booked this pasta making class with Chef Francesca for my husband's birthday and we had such a wonderful time! multi-ethnic elegant friends drinking wine and beer at rustic cottage - rustic italian restaurant stock pictures, royalty-free photos & images tapas of cheese, cured ham, salami wine and chorizo on a rustic wooden table - rustic italian restaurant stock pictures, royalty-free photos & images Chef Francesca is amazing! We'll do it again. Gift cards can be used for in-person cooking classes, online cooking and mixology classes, private chefs, food tours and more. I recommend for people this class! it blends well with the wooden element creating an eclectic style that most kitchen plus dining room like to achieve. It was a real treat to share in her speciality Pasta Bottarga with most ingredients directly from Italy! We are surrounded by food and wine in our family's restaurant. Thank you for an enjoyable evening. We will be back! First time eating here. All of the cuisine was so light and fresh, and would be feasible to make again on our own. We learned a lot in a nice relaxed atmosphere. Chef Francesca was absolutely great! She made the experience fun, personal, regaled us with stories and experiences, and is all around a lovely person. If you'd like to book or have any questions just email us on private@rustic.ie. We highly recommend Chef Francesca and will definitely do this again. Chef Francesca was fantastic! Thank you Francesca.we will always remember you. There is a deli counter and hot food bar with menus printed on large white marquees. Thank you!! Inspired by both the casual watering holes and belly warming kitchens found within homes all throughout Italy, Taverna suggests a rural approach to refined Italian cooking. Francesca is amazing as a chef and as a person!We had 4 people dinner and had the best time ever! Freshness and quality is paramount to our team who make all of our food daily in our kitchen. A decent selection of wines that extended beyond the local Ohio offerings was appreciated. She has the highest standards of cleanliness and explained everything in detail about what she was preparing. From the preparation of the meal to the delicious food she served, it was all incredible. But don't let the niceness fool you: she definitely knows her stuff! She was patient with us while she showed us how to make the ravioli, and she took her time teaching us how to make traditional dishes from her home country--it's nothing like you've had in a restaurant. Ardsallagh goats cheese, tomato sauce, oven roasted red peppers, garlic, caramelised onion, basil leaves, parmesan cheese, extra virgin olive oil topped with rocket leaves. Making pasta was super fun and Francesca patiently taught us and answered all our questions 623 people checked in here. Chef Francesca was awesome and very accommodating! This was a fantastic class. I bought this as a gift for my girlfriend's birthday and I can't speak highly enough about Francesca and the experience we had with her during our course. Share this experience with friends & contacts, Gourmet, Holiday, In Home, Italian, Special Occasions, We use cookies to offer you a better browsing experience, analyze site traffic and personalize content. What an amazing night. I loved making the pasta from scratch, the meat and cheese platter were unbelievable, and the dessert mousse entirely exceeded my expectations. We made two types of ravioli (potato stuffed with a carbonara sauce and ricotta stuffed with a tomato sauce) and fettuccini with a caviar sauce. Wood fired Italian flat bread with roasted peppers, red onions, Nduja sausage, fresh tomatoes, rocket leaves and scamorza (smoked mozzarella cheese). We had our first couples cooking class with Chef Francesca and it was a totally amazing experience. She also was very accommodating to my dietary preferences and worked with us to help us pull together an amazing meal of fresh pasta, perfectly cooked fish and incredible tiramisu.from scratch!! 162 State Route 239 Shickshinny, PA 18655. Older crowd. My husband and I had an awesome experience with Francesca! An excellent experience overall that I would highly recommend! Even better than expected! Took my wife for a class and she was absolutely satisfied. 100% amazing. Crafty beers, fine wines and great coffee complete the picture. The food was amazing. Chef Francesca was a great instructor and makes amazing pasta. Our experience with Chef Francesca was amazing!

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